Description
Thirst-quenching, bright, and light on its feet, this acid-driven Riesling is all things delectable. Gaispfad comes from old vines rooted in slate soils on the staggering hillsides of the Mosel. Konstantin Weiser and Alexandra Kunster are huge pioneers of organic and biodynamic farming and we absolutely love savoring the fruits of their labor. Pair with an array of takeout favorites!
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