Description
Produced without genetic engineering which means it has been extracted with a press rather than by the use of solvents. This oil offers the same benefits as other canola oils which include a light color and taste, as well as a high smoke point. This oil is good for searing, frying high-heat cooking and baking and is also very low in saturated fats, making it one of the healthiest cooking oils.
| Brand | Sovena |
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