Description
This ruby-hued wine from Morgon is absolutely delicious. Notes of dark berries, crushed rocks, kirsch, smoked meats, and black pepper dominate the wines soil-driven palate. Served chilled with grilled meats and veggies.
(Backstory: Suniers mother was a hairdresser in Dijon and Christophe Roumier regularly sat in her chair. Post-graduation, Julien wasnt sure what he wanted to do for a career. After a life-changing opportunity to work alongside Roumier, his future was forever changed! He traveled the world, perfected the ins and outs of organic/biodynamic farming, and worked throughout the 10 crus of Beaujolais. The rest was history.)
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