Description
- Garofalo gluten free linguini
- Made with corn flour, rice, potatoes, quinoa
- Product of Italy
Give your customers a truly authentic Italian experience that’s gluten free from the comfort of their own home with Garofalo Gluten Free Linguini. The gluten free pasta is made with a signature blend of corn flour, rice, potatoes, and quinoa to achieve the authentic bronze-drawn pasta texture that clings to sauces. Its clear cellophane packaging allow customers to see the detail and care taken to create each piece of pasta, while call outs like gluten free appeal to today’s lifestyle trends.
Kosher | Yes |
Brand | GAROFALO |
UPC | 085164120764 |
Certifications | Gluten Free |
Country of Manufacture | Italy |
Pallet Pattern | 42 cases per layer, 4 layers. 168 total cases per pallet. |
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