Description
An excellent Sheeps Milk Cheese produced only in Tuscany, Italy under D.O.P. guidelines and aged for a minimum 30 days. It has a mild, yet flavorful, sweet, smooth, milky taste that has much less salt than other Sheeps Milk Cheeses which are usually from Sardinia. Pecorino Toscano Fresco is rich & has a semi-soft texture that is best enjoyed as a table cheese served with a nice Chianti Wine.
| Brand | Caseificio Sociale Manciano |
| Country of Manufacture | Italy |
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