Maker’s Mark 46 is made by taking fully matured Maker’s Mark Bourbon at cask strength and inserting specially seared French oak staves into the barrels. The bourbon finishes aging for a few months before bottling. The French oak staves selected from the Independent Stave Company were named “Stave Profile No. 46,” hence the name. When Maker’s Mark 46 first launched in 2010, it was the brands first extension for Makers Mark. This Maker’s Mark 46 Cask Strength originally was only available at the Maker’s Mark Distillery in Loretto, Kentucky for purchase. However, to mark the 10th anniversary of the launch of the brand, Maker’s Mark has released this to retailers in the US in summer 2020. Expect the ABV to vary with each batch.
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